
Genshin Impact
Squirrel Fish
A hard-to-prepare fish dish. The fish is first completely deboned before crisscross cuts are made on the skin. The fish is then coated in flour and deep-fried to a golden-brown color, then served with ketchup drizzled on top. It is tender and juicy on the inside and crispy on the outside. The dish resembles a squirrel's tail to a certain degree, hence the name.
Other Language
Language | Official Name |
---|---|
English | Squirrel Fish |
Deutsch | Eichhörnchenfisch |
Español | Pescado mandarín agridulce |
Français | Perche-écureuil |
日本語 | 揚げ魚の甘酢あんかけ |
한국어 | 탕수어 |
Attributes
Name | Squirrel Fish |
Type | Food |
Utility | Restores 32% of Max HP and an additional 1,250 HP to the selected character. |
Source | Obtained by cooking |