Squirrel Fish

Genshin Impact

Squirrel Fish

A hard-to-prepare fish dish. The fish is first completely deboned before crisscross cuts are made on the skin. The fish is then coated in flour and deep-fried to a golden-brown color, then served with ketchup drizzled on top. It is tender and juicy on the inside and crispy on the outside. The dish resembles a squirrel's tail to a certain degree, hence the name.

Other Language
Language Official Name
English Squirrel Fish
Deutsch Eichhörnchenfisch
Español Pescado mandarín agridulce
Français Perche-écureuil
日本語 揚げ魚の甘酢あんかけ
한국어 탕수어

Attributes

Name Squirrel Fish
Type Food
Utility Restores 32% of Max HP and an additional 1,250 HP to the selected character.
Source Obtained by cooking